
Join us!
We are delighted to be back for a third year of the ‘Heart of the Richmond District’, a family-friendly series of night markets on Clement Street between 22nd and 25th Avenue.
Please join us on every 3rd Saturday | May – August
- May 16th, 2026
- June 20th, 2026
- July 18th, 2026
- August 15th, 2026
Please read the information below about market participation.
Booth Application Details
- Booth fees will be due once your application is approved.
- We have local discounted booth pricing for businesses operating in the Richmond District (zip codes 94118 and 94121)
- We do prioritize Richmond District businesses
- Event organizers are not responsible for any damages caused by weather conditions nor unforeseen circumstances beyond our control. Please prepare for inclement weather and participate at your own discretion. No refunds will be issued. Thank you for your understanding.
| Booth Type and Cost Per Date | Richmond District Business | Non – Richmond District |
| Non-food vendors (1 Tent, 1 Table, 2 Chairs) | $100 | $150 |
| Food Vendors Pre-Packaged with prepped food at a commissary: NO On-Site Food Preparation. Includes 1 Tent (no walls), 1 Table, 2 Chairs and the Temporary Food Facility (TFF) Fee. See details below | $150 | $200 |
| Food Vendors WITH prepped food at a commissary WITH On-Site Food Preparation (no cooking). Includes 1 Tent w/walls, 1 Table, 2 Chairs and the Temporary Food Facility (TFF) Fee. See details below | $200 | $250 |
| Food Vendors WITH prepped food at a commissary WITH On-Site Food Preparation (cooking). Includes Includes 1 Tent w/walls, 1 Table, 2 Chairs and the Temporary Food Facility (TFF) Fee. See details below | $450 | $500 |
Deadline for applying for a booth at the May 16th market is Friday April 29th, 2026.
Insurance paperwork must be received no later than May 8th 2026
Important Insurance Requirement:
All Night Market Vendors/Participants are required to maintain liability insurance to cover participation in these events. Vendors shall have general liability insurance coverage with a minimum amount of $1,000,000 per occurrence and $2,000,000 aggregate. In addition, vendors shall provide a Certificate of Insurance (COI) endorsement naming CYC as an additional insured and have the endorsement listed as:
Community Youth Center of SF (CYC)
980 Clement Street
San Francisco, CA 94118
Note: “Certificate Holder is included as Additional Insured as respects to Liability as pertains to the Insured’s operations.”
If approved, we will reach out for payment and send any needed paperwork.
Food Vendors Note:
- No alcohol or bottled water sales are permitted.
- Food must be prepared in accordance with City Health provisions ( https://www.sf.gov/information/preparation-and-event-day-checklist-temporary-food-vendors)
- You must fill out a Temporary Food Facility (TFF) form
- Cold or hot food must be kept at temp throughout the event
- Vendors must bring their own power if needed (gas generators are not allowed)
Completed Temporary Food Facility (TFF) forms for the May event must be received by May 8th
TFF NO On-Site Food Preparation
- Section 1 – Fill in dates you are planning to participate
- Section 2 – Fill in business information
- Section 3 – Fill in commissary information + sign & date
- Section 4b – Fill in section with food item(s)
- Section 5 question 3 – Check “Yes” or “No” if transporting hot or cold food
- Section 5 – Sign and date
TFF On-Site Food Preparation NO Cooking
TFF On-Site Food Preparation WITH Cooking
- Section 1 – Fill in dates you are planning to participate
- Section 2 – Fill in business information
- Section 3 – Fill in commissary information + sign & date
- Section 4a – Fill in section with food item(s)
- Section 5 question 3 – Check “Yes” or “No” if transporting hot or cold food
- Section 5 question 7 – Check “Yes” or “No” if using a utensil washing station
- Section 5 – Sign and date
Please send completed TFF forms and COI to
If you are using any type of open flame to cook, you must fill out the vendor acknowledgement form for the SF Fire Department and read the guide from SF Fire Department for temporary events.
All vendors using open flame must carry a 2A10BC fire extinguisher with California State Fire Marshall tag on it in their tent.











